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Author: Scott

Lentil Meatballs

May 13, 2018 Scott

2 tablespoons olive oil, plus 1 tsp, divided 3 cloves garlic, minced 1 ½ cups green lentil, cooked 1 egg…

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French Toast

May 8, 2018 Scott

French Toast My basic recipe for french toast, is kind of winged and often I don’t measure. Because of how…

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Avocado Tree

May 3, 2018 Scott

Avocado Tree Growing from a pit. The pit is the seed of the avocado, and most of the time the…

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PB Flourless Brownies

April 9, 2018 Scott

PB Flourless Chocolate Brownies Ingredients: cooking spray 1 large egg 1 large egg white 1 cup Peanut Powder such as…

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Bread and Butter Pickles

January 30, 2018 Scott

5 1/2 cups pickling cucumbers – thinly sliced 1 1/2 tbsp salt 1 cup onion thinly sliced 1 cup granulated…

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Brazilian Lemonade

Scott

Serves 16 3 cups Sugar 4 cups Limes sliced 3 tbsp Sweetened Condensed Milk 1 gallon Water In a blender…

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Berry Scones

Scott

5 cups All-Purpose Flour 3/4 cups Brown Sugar 2 1/2 tbsp Baking Powder 3/4 tsp Salt 3/4 cup Butter (chilled)…

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Berry Syrup

Scott

2 cups Sugar 1/2 cup Corn Syrup 1 cup Berries Frozen 1/2 cup Water Combine all ingredients except berries and…

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Ranch Dressing (Fat Free)

Scott

3 cup Fat Free Mayonnaise 1 1/2 cup Skim Milk 1 1/2 cup Nonfat Yogurt 2 tbsp Salt 1/4 cup…

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Ranch Dressing (Buttermilk)

Scott

3 cups Mayonnasie 2 cups Buttermilk 1 cup Sour Cream 2 tbsp Salt 1/4 cup Sugar 3/4 tbsp Granulated Garlic…

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