- 5 cups All-Purpose Flour
- 3/4 cups Brown Sugar
- 2 1/2 tbsp Baking Powder
- 3/4 tsp Salt
- 3/4 cup Butter (chilled)
- 2 1/2 cups Berries Frozen
- 1 3/4 cup Half and Half Cream
- 3 Eggs
Cut butter into a mix of flour, sugar, powder, and salt. Add berries and toss with the mix.
In a separate bowl beat together cream and eggs and slow mix into the dry ingredients. Knead for about 5 to 7 minutes until well combined
Bake on ungreased sheets about 20 minutes at 375 degrees
Use any type of berries desired